Institute of Technology or Polytechnic
Nelson Marlborough Institute of Technology (NMIT)This course is available
On-Campus
Level of Study
Diploma
Duration
2 years and 1 day
Campus
Marlborough Campus
Build and acknowledge your skills as a winegrower with this programme designed to empower you as a leader with a keen eye for sustainable wine-growing operations.
Study while you work anywhere nationwide. Connect with your fellow learners and integrate practical, work-based components into your day-to-day work with expert tutor support. You can also connect with industry partners on-campus during courses and throughout your studies.
Our programme can take you to the next level as a winegrower, whether you have significant operational experience in the viticulture industry or transferrable skills in horticulture production operations.
It is also ideal for:
Much of the programme (150 hours) will be delivered through your workplace with support from your tutor/Primary ITO, allowing you to integrate the practical and work-based components in your day-to-day work, combined with on-campus block courses.
You will learn leadership and relationship management skills that you can apply to how you work with team members or manage a team.
Upon graduating, you will also be able to contribute to your workplace with the following specialist skills and knowledge:
Want to continue developing your skills? We recommend progressing to the New Zealand Diploma in Primary Industries Business Management.
Programme delivery
This programme is only available part-time for those currently working in the industry. Each course is delivered every second year.
To be awarded the New Zealand Diploma in Horticulture Production (Wine Growing), learners need to successfully complete six compulsory courses and one of the two elective courses.
Compulsory courses Leadership in the Vineyard (HPW501) Wine Grape Development and Quality (HPW502) Weather and Wine Grape Protection (HPW503) Vineyard Soils, Water and Nutrition Management (HPW504) Vineyard Crop Protection (HPW505) Vineyard Planning and Management (HPW506)New Zealand Certificate in Horticulture Production at Level 4 or equivalent academic achievement.
English language requirementsIf English is not the applicant's first language they will need to provide a result from a test or qualification on the acceptable alternatives [English Proficiency Outcomes Chart](https://www2.nzqa.govt.nz/about-us/rules-fees-policies/nzqa-rules/approval-recognition-and-accreditation/#:~:text=2022%20are%20revoked.-,Appendix%201%3A%20Internationally%20Recognised%20English%20Proficiency%20Outcomes%20for%20International%20Students,-Rule%2022.2(d "Open external link").
Applicants who do not have evidence of English language skills and are a New Zealand citizen or permanent resident, may contact NMIT for an assessment.
Note: Applicants who have achieved NCEA Level 3 University Entrance requirements are not required to provide evidence of English language skills. Refer to the [English Proficiency Outcomes Chart](https://www2.nzqa.govt.nz/about-us/rules-fees-policies/nzqa-rules/approval-recognition-and-accreditation/#:~:text=2022%20are%20revoked.-,Appendix%201%3A%20Internationally%20Recognised%20English%20Proficiency%20Outcomes%20for%20International%20Students,-Rule%2022.2(d "Goes to NZQA").
Other application requirementsApplicants will need to be in current employment in this industry in New Zealand and be able to attend the on-campus block courses in Marlborough. If you are already a full-time student in the Bachelor of Viticulture and Winemaking programme, you may be able to study a course/s as an elective.
Disclaimer