Institute of Technology or Polytechnic

Manukau Institute of Technology (MIT)
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New Zealand Certificate in Baking (Generalist) (Level 4)

This course is available

On-Campus

Level of Study

Certificate

Duration

1 year and 3 days

Next start date

Expected Jul 2026

Campus

Ōtara campus

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Summary

People are spending millions every year at cafés, restaurants, local supermarkets and bakeries. This demand leads to more job opportunities for skilled bakers. Learn skills in craft baking, plant baking, specialty gateaux and torte, breads and other baked items. You will also have the opportunity to run shop days at the campus and learn hands-on skills.

Entry criteria

General

Open entry for domestic students

There are no academic requirements that need to be met to enter this programme.

International students: English language entry requirements

For the minimum English language requirements refer to the requirements set out in the NZQF Programme and Accreditation Rules.

Give yourself credit with Recognition of Prior Learning (RPL)

Did you know you can use the knowledge and experience you already have to your advantage?

Your previous work experience and on-the-job skills, volunteering, professional development, and other providers’ qualifications can be recognised as prior learning, matched against credits in our courses, and put towards your qualification – potentially saving you money and possibly helping you to complete your qualification faster Learn more.

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