Institute of Technology or Polytechnic
Western Institute of Technology at Taranaki (WITT)This course is available
On-Campus
Level of Study
Certificate
Campus
New Plymouth Campus
Learn restaurant service, bar service, café and barista skills, health and safety requirements and essential hospitality skills in this hands-on qualification and gain employment in the dynamic hospitality sector.
You will learn how to:Classes are taught 3 days per week.
JewelleryStudents will be required to remove visible jewellery including facial piercings prior to practical classes.
Work ExperienceThere is no work experience component in this programme, however work experience or part-time employment is strongly recommended.
Entry requirementsThis programme is open entry
Career OptionsWaiter, wine waiter, bartender, barista, cafe or restaurant supervisor.
Additional Course Related CostsWITT and this programme are part of Te Pūkenga – New Zealand Institute of Skills and Technology.
Similar ProgrammesFood and Beverage Service (Level 4)
Disclaimer