University

Master of Dairy Science and Technology – MDairyScTech

This course is available

On-Campus

Level of Study

Master's Degree

Campus

Manawatū Campus

Summary

Learn chemistry, microbiology, and process technology required to manufacture high-quality dairy products. The qualification covers dairy industry structure, strategy, organisation, and function, including legislation and safety.

Entry criteria

Open to international students on campus in New Zealand

Studying in NZ

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