Institute of Technology or Polytechnic
Universal College of LearningThis course is available
On-Campus
Level of Study
Certificate
This programme will help you to refine your skills in cooking pasta, egg, and vegetable dishes and you'll also learn how to apply food safety practices within a professional establishment.
How to apply
If you're interested in applying for this programme, talk to your Careers Advisor at school. Application is arranged in partnership with your parents/caregivers and your school. Once you've talked to everyone required, you can use the form at the top of the page to apply.
For year 12 - 13 secondary school learners (NZ Citizens, permanent residents or learners with an applicable visa allowing them to be enrolled in a secondary school), aged 16 years or over.
Applications are to be received from participating schools.
Disclaimer
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Please note that degrees and qualifications earned via remote or distance learning are excluded from the overseas credential evaluation and recognition services provided by the Chinese Service Center for Scholarly Exchange (CSCSE). For more information, please contact CSCSE directly: +86-10-62677800 (phone) or visit their website(external link that opens in a new tab).
You can learn more about international recognition of New Zealand qualifications on the NZQA website.