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Professional Business and Restaurant School
Professional Business and Restaurant School logo

New Zealand Diploma in Hospitality Management - Level 6

This course is available


Level of Study



48 weeks

Next start date

Expected Apr 2024


Professional Business and Restaurant School


Students will be able to manage and develop staff to optimise positive customer experiences and enhance positive staff relationships through communication, consultation, negotiation and reporting strategies. The programme further enables students to strategies for the future in relation to financial management, product development, marketing and continuous improvement processes.

Employment pathway

This programme is targeted for those who would like to enhance their career in management roles with minimal supervision across a range of setting in the hospitality sector. The graduates will be able to gain opportunities within the hospitality industry in trainee manager or assistant manager roles such as: Food and Beverage Manager, Event Manager, Banquet Manager, Bar Manager, Café Manager, Restaurant Manager, Duty Manager and Operations Manager and to demonstrate professional practice and provide customers with confidence in their roles.

Overview of Programme Modules:

120 Credits – Nine (9) week programme over four (4) terms

Total weeks (including term breaks and Christmas holidays) 48 Weeks

Course Structure:

  • Hospitality Environment Analysis
  • Strategic Hospitality Management
  • Business Performance
  • Hospitality Marketing
  • Human Resource Management
  • Business Communication
  • Financial Management
  • Food & Beverage Management

Entry criteria

  • All applicants who are over 18 years with the right aptitude and skills needed to succeed will be considered for the programme.
  • Applicants will need to hold a New Zealand Diploma in Hospitality Management Level 5 or equivalent (i.e. – A hospitality background is essential; having relevant hospitality industry work experience of at least two years)
  • All applicants must have a level of English sufficient to be able to study at this level.
  • Applicants for whom English is not their first language are required to have achieved one of the following criteria: An International English Language Testing System (IELTS) overall academic score of 6.0 with no band score lower than 5.5 Or Any of the other recognised proficiency outcomes for international students listed in the appendix to NZQF Programme Approval and Accreditation Rules 2018
  • All applicants will be required to complete a PBRS Enrolment Form and may be interviewed in person or via Skype to evaluate their suitability for the programme.

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