New Zealand Certificate in Food and Beverage Service (Level 3)

Summary

Get your career started in New Zealand’s massively growing hospitality industry. This course will teach you everything you need to feel confident working in cafés, bars and restaurants. You’ll learn all the essentials like barista skills, food storage and handling, bar skills, health and safety as well as the art of great customer service.

If you’re already employed in a hospitality job, you can gain this qualification while you work. To apply for this option choose ‘Apply’ then ‘Apply for work and study‘ or for more information email Bryon.Dorrian@toiohomai.ac.nz

• Safety Practices in Food and Beverage Service
• Communication and Work Practices for Food and Beverage Service
• Food and Beverage Preparation
• Café Culture and Service
• The Art of Coffee and Barista Service

Upon successfully completing the requirements you'll receive the award of:

• New Zealand Certificate in Food and Beverage Service (Barista) (Cafe Services) (Level 3)