New Zealand Certificate in Food and Beverage Service (Level 3) with Strands in Cafe Services and Function Services

Summary

Programme highlights

Get started with the skills to become a valued member of a café or functions team, plus get the advantage of real-world experience at industry events and functions.

You will prepare and serve the types of food and beverages offered at cafes and functions. You will develop the professional communication skills to serve customers and deal with any customer service issues.

Learn to work safely and to regulations in hospitality environments and when handling food.

You may be required to complete literacy and numeracy assessments as part of this programme.